Chicago scored a major culinary coup Thursday with two of its top restaurants awarded the highly-prized three-star Michelin rating.
Michelin's first guide for restaurants in the midwestern metropolis, which once garnered the nickname...
When it comes to meal time, the French do it differently. That is the argument being put to UNESCO as it decides this week whether French cuisine deserves a spot on its intangible heritage...
An industry consultant and trend watcher Andrew Freeman delivered his 2011 food predictions via a "webinar" with the title "Eat, Stay, Love" last week.
The Nation's Restaurant News, the food service industry's leading...
Singapore and Hong Kong dominated a list of Asia's best restaurants, but Malaysia made it into the elite ranks for the first time, an annual survey showed.
Singapore restaurant Iggy's moved to the top spot...
Economic woes have not lessoned the demand for the swine sniffing white truffles from Alba, Italy as well as parts of Croatia and France.
The 'white gold' peak season begins at the end of October...
With 57 restaurants winning stars in this year's Michelin guide, New York comes in only at fifth place in world rankings, but is the hands-down number one for culinary diversity.
The 2011 New York guide,...
Emaar Hospitality Group (EHG) has announced plans to open the “highest restaurant†in the world in January 2011 in Dubai.
The restaurant will be called Atmosphere and will be located on the 122nd floor of...
World-renowned Spanish chef Ferran Adria on Friday announced he would open a new restaurant in Barcelona with his brother, although it would be less sophisticated than his emblematic eatery ElBulli.
"There will be a place...
