pastry

A Brief History of Croissants

ครัวซองต์แปลว่าเสี้ยวพระจันทร์ และจุดกำเนิดของครัวซองต์ไม่ใช่ประเทศฝรั่งเศส

How master pastry chefs interpret Valentine’s Day

Not all chocolates and pastries are created equal. Here's a look at how master chocolatiers and pastry chefs do up Valentine's Day, from brands like Pierre Hermé, to Patrick Roger, and La Maison du Chocolat. Pierre...

Pierre Hermé’s New Cookbook ‘Pastries’

French pastry chef Pierre Hermé is set to release a cookbook filled with some of the recipes and pastries that have made his name a powerful brand around the world. Pierre Hermé gives readers a...

Theurel & Thomas Patisserie

Anagrama projected an exclusive and elegant atmosphere for Theurel & Thomas, the first patisserie in Mexico specialized in French macarons. One of the most important extensions of a brand, which has a business based in...

The 2010 Christmas log by Jérôme Chaucesse

In 2010, Hôtel de Crillon reaffirms its love for fashion and tailoring with this unique piece ‘‘Hand Stitched” created by their pastry Chef Jérôme Chaucesse. The unique Christmas log combines the legendary flavor of crème...

Viktor & Rolf Celebrate ‘Flower Bomb’ 5th Anniversary

Dutch fashion designers Viktor & Rolf decided to take the opportunity of Paris Fashion Week to celebrate the 5th anniversary of their fragrance Flowerbomb. They threw a party at Le Meurice on March 4, 2010...

French master pastry chef Gaston Lenotre dead at 88

French master pastry chef Gaston Lenotre, who built a worldwide empire with his gourmet dessert creations, has died at the age of 88.

Nec teams up with Pierre Herme

NTT DoComo, the Japanese telephony operator has asked the French pastry cooker Pierre Herme NTT to imagine mobile phones inspired from its sweet foods.
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