Gastronomy

Over the last decade, PDT has collected a slew of lofty accolades including Outstanding Bar Programme, World's Best Cocktail Bar. And now, PDT has made its way to Hong Kong. Find out more.

This week, America's house of design and fashion has just opened a new Tiffany's café at the jeweller's flagship store on Fifth Avenue in New York, makes tucking into a breakfast at Tiffany's possible.

The 2018 Asia's 50 Best Restaurants to be held in Cotai, Macao will include the new edition of #50BestTalks and the important event will round up Asia’s most influential chefs and culinary leaders to discuss regional gastronomy and emerging food trends.

Contemporary artist, Marina Abramović designed Macarons for Ladurée Paris and presented the newly designed macaron at Harrods in London this month

An interview with Mr Mitsu Kurokawa, Managing Director of Toraya and the 18th generation's maker of Wagashi (the traditional Japanese sweets), who flew down from Japan to debut the first Yokan Collection in Singapore

Making it onto the triple star hall of fame are two restaurants from the island abode—Hokkaido

Chef Alain Passard does it again for the second year running

Taking another step forward to cement its global footing, World's 50 Best restaurants chooses Spain as its upcoming destination