Chocolate

How master pastry chefs interpret Valentine’s Day

Not all chocolates and pastries are created equal. Here's a look at how master chocolatiers and pastry chefs do up Valentine's Day, from brands like Pierre Hermé, to Patrick Roger, and La Maison du Chocolat. Pierre...

Hotel sells most expensive dessert

A wealthy businessman has purchased a wildly extravagant chocolate pudding glazed with edible gold and strawberry champagne caviar for a record £22,000. Carl Weininger splashed out on the world's most expensive dessert for his 60th...

Nestle launches bespoke luxury chocolate bonbons

Chocolate giant Nestlé has created a brand of luxury, bespoke chocolates that cater to consumers' individual tastes and delivers the customized box within 48 hours. The new brand will be sold under Maison Cailler and...

UK hotel unveils most expensive dessert

Chef Marc Guibert at Lindeth Howe Country House Hotel in Windermere, Cumbria has created the world’s most expensive dessert. It is made of exclusive ingredients like caviar and four different types of the finest Belgian...

Swarovski x Guido Gobino Easter Eggs

Swarovski and Guido Gobino the renowned Italian chocolate maker have teamed up to create these beautiful Easter eggs. Created from the finest aromatic cocoa powder, emblazoned with gold and crystals, each egg comes with a...

Smart ForTwo chocolate for Valentine’s Day

Mercedes Benz on Wednesday unveiled a chocolate-themed version of its Smart car in Tokyo, just a couple of weeks before Valentine's Day. In Japan, there’s a tradition which says that women have to buy chocolate...

Japan bakery scores surprise hit with ‘edible iPhone’

Fans of Apple's iPhone who just can't get enough of the popular gadget can now travel to Japan to gobble up a tasty cookie modelled on the popular smartphone. A small bakery in Japan has...

Pierre Herme Buche de Noel 2010

If you are looking for an amazing indulgence this Christmas exclusive seasonal creations from renowned French Pâtissier Pierre Hermé might just fit the bill. Pierre Herme re-enact the classic Buche de Noel into a modern...
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